Psych Club

Food and Booze: Alcohol Use in the Service Industry

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Synopsis

This week Dr. Tracy and Wyatt are joined by special guest, Hannah Shea (Twenty-five to Life). Hannah opens up about her experiences waiting tables and shares her most hilarious/honest/heart-breaking insights into restaurant culture. We also learn what researchers have discovered about the drinking habits of restaurant employees and explore the link between alcohol abuse and the service industry.

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