Finding Sacramento Podcast

Nathan sits down with Chef Billy Zoellin of Bacon & Butter for the first episode of the Finding Sacramento podcast. They chat about working as a chef for a racecar team, cooking for Diners Drive Ins and Dives, why Sacramento has embraced the farm to fork philosophy, how to manage employees for business and personal success, what it was like trying to run a kitchen attached to a nightclub, and why we should Keep Sacramento just a little Janky. Finding Sacramento is about Sacramento entrepreneurs, musicians, artists, and chefs and how they found their ‘roots’ in the City of Trees. If you are feeling super nice like the Finding Sacramento Facebook Page here or follow the show on Instagram here or Twitter here.