Cook With Me

S1E40: Impossibly Paleo Pasta Carbonara Recipe: squash noodle pasta carbonara with pancetta, gooey eggs and nutritional yeast Get full ingredient lists Sunday mornings, plus calorie and macronutrient counts for all CWM recipes, on my Patreon page! For tonight's recipe, you'll need: EQUIPMENT: lg pan, sm pan, tongs, plate, paper towel, cutting board, sharp knife BASICS: salt, pepper, butter OR ghee (paleo), 2 eggs MEAT: 1/4 lb pancetta PRODUCE: 2 green onions, 2 yellow squash, 3-5 cloves garlic CANS & JARS: none DRY & PACKAGED: nutritional yeast ADD'L SEASONINGS: none